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| Homemade Seasoned Salt 2 tablespoons salt 1 teaspoon Splenda 1/2 teaspoon paprika 1/4 teaspoon turmeric 1/4 teaspoon onion powder 1/4 teaspoon garlic powder 1/4 teaspoon cornstarch Combine all ingredients in a small bowl. Stir and mix together until all ingredients are well blended and the resulting mixture is consistent. Transfer the mixture into any small, sealable container. A spice bottle with a shaker top is ideal. Store in a dry place until ready to use. Makes ¼ cup. | ||||||||||