I really, really wanted to make manicottoi last night, but was trying to avoid using the noodles, so I imprivised and it was SO GOOD!

Chicken Manicotti

4 chicken breasts
1/2 c skim ricotta
2 TBS ff sour cream
1/2 jar spag. sauce
1/2 c frozen spinach

In pan, cook chicken until done. ( I poached mine)
In saucepan combine sauce, spinach, sour cream, and ricotta. Simmer until spinach is done.
Cut chicken into bite sizes; add chicken to sauce mix and stir together.

I'm sure there are ways to get around using the jar sauce (with sugar) but thats all I had on hand. Everything else was perfectly SB legal.
SO Good!!! :Clap: :Clap: :Clap:

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