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| Sides, Salads and Soups If you know which phase the recipe will fit in besure to include that info. |
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| Vegetables in Mustard Vinaigrette (P1) 1 head of cauliflower, cut into florets 1 head of broccoli, cut into florets 1 pound asparagus, trimmed 1 pound string beans 6 ounces snow peas (optional) | ||||||||||